BBQ smoking chips apple

These BBQ chips made of apple wood add a nice subtle and fruity flavour to your barbecue dishes. We recommend using a smoke box on a gas BBQ or slowly burning the smoke chips on a charcoal BBQ. The apple flavoured wood chips are highly recommended when smoking pork, poultry and fish.
– slightly sweet, fruity aroma
– recommended for smoking pork, poultry and fish
– To be sprinkled directly onto glowing coals